Let the Grilling Begin - Advance Registration Required
Chef David will be demonstrating how to prepare Tuscan Pasta Salad with Grilled Vegetables, Grilled Zucchini with Kalamata Vinaigrette, Grilled Flank Steak with Lime-Chipotle Sauce and Grilled Steak with Mustard Sauce. Participants will be tasting and taking home recipes!
Thurs Apr 24 6:30 pm - 8:30 pm
Created by CommunityED
600 N. Arthur St.
Kennewick, WA 99336