Raffles Restaurant

Raffles Restaurant is Britain's first colonial Malaysian restaurant bringing the varied and exquisite cuisines of the Malaysian Malays, Mandarin Chinese and Tamil Indians under one roof. These diverse cuisines have influenced each other over the years in Malaysia and there should be something that appeals to everyone's tastes ~ all served in our regal house style with crystal cut glass and very fine bone china in a colonial ballroom setting. Easily accessible from the NEC, Stoneleigh Park and Warwick University, Raffles makes an excellent venue for corporate entertaining and fine dining with the colonial decor, elegant chandeliers, wooden floors and sepia prints. Raffles can cater for groups of up to 70 people.
Executive chef: Peri Murugaraman
Dining Style: Fine Dining
Parking: Street Parking