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Kansas City, MO

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Phone (816) 200-1639
Price $65
Age Suitability None Specified
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Introduction to Sausage Making

Sunday, Dec 14 1:00p
The Local Pig Kansas City, MO

Learn the basics of making a fresh sausage. We'll cover proper cutting, grinding, seasoning and mixing techniques.

Class is limited to 12 people so that everyone gets a chance to participate. Take home some of the premium, hand made sausage at the end of class.

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BrownPaperTickets $65 Buy Now
Location & Nearby Info
The Local Pig
2618 Guinotte Ave.
Kansas City, MO 64120
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