MI Luna Tapas Restaurant & Bar

A visit to Mi Luna Tapas Bar and Restaurant is a journey for all the senses - a dining experience that will leave you sated for the moment and wanting more soon. Visually, Mi Luna sets itself apart - colors that meld into the aromas wafting from the open kitchen when one steps into this island of Spanish / Mediterranean cuisine long-nestled in the heart of The Village and newest location in Sugar Land. According to culinary lore, "tapas" (lids) originated many centuries ago in dusty Spanish tavernas where tavern keepers would cover glasses of wine or beer with bread, cheese, or sausage...to keep the soldiers sober and the flies out of the drinks of customers. Patrons found these "lids" to be quite tasty, and would often choose their favorite bar by the quality of its tapas. Accompanied with a wide variety of wines, the concept of tapas has evolved into a complete dining experience. Mi Luna's tapas menu spans the breadth of traditional Spanish cuisine .Featuring tapas that are both cold (frias) and hot (calientes). The restaurant also offers several variations of the traditional Spanish paella which is a virtual fiesta of seafood, sausage and saffron rice, beautifully presented in the paellera (the skillet used to cook this dish over an open fire) to be shared by the whole table. Mi Luna's wine list offers an expansive selection. The full bar, features, the best mojitos in town, a sangria that's to die for and everyone's local favorite margarita. Because the complete experience of dining out is not only one of sight, taste and smell but also hearing, Mi Luna offers live entertainment from the best Latin bands in the scene. The sensory voyage to Mi Luna is then complete and you can leave feeling content and planning the next visit.