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Peza Modern Bistro
Our foods are prepared using the freshest and wholesome ingredients! We use only 100% extra virgin olive oil in our preparations! Our food are free of trans-fat oils! Our meats, fin-fish and poultry are fresh, never frozen! We support the use of organic and naturally grown products, and utilize locally grown ingredients when available! We support sustainable seafood practices as outlined by the Monterey Bay Aquarium "Seafood Watch.read more
Our foods are prepared using the freshest and wholesome ingredients! We use only 100% extra virgin olive oil in our preparations! Our food are free of trans-fat oils! Our meats, fin-fish and poultry are fresh, never frozen! We support the use of organic and naturally grown products, and utilize locally grown ingredients when available! We support sustainable seafood practices as outlined by the Monterey Bay Aquarium "Seafood Watch."
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Wed 8/8 7:00p
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Wed 7/4 8:00p
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Sat 9/1 8:30a
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Sat 6/9 8:30a
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Mon 9/24 7:30p
1 review
The kitchen staff was wearing sweat-stained baseball hats and looked to have a combined IQ of 4. Thought they would have actually cared about how they looked considering it's an "open" kitchen where all of the patrons can watch them cook. The waitstaff was too busy experimenting with alcohol behind the bar to pay any attention to their patrons. They were pumping some awful techno garbage through the stereo system. We went here a several months back and it was decent at best - not sure what has happend since as it has completely fallen to pieces. There didn't seem to be any management whatsoever - just teenage staff running wild - unless you count the guy who was sitting at a table in the corner with his cronies knoshing on their comped food. He didn't seem to concern himself with anything that was going on around him. Don't waste your time or money.