Maple Sugaring Workshop

Ever wonder what real maple syrup taste like or how it's made? Find out during this workshop covering the collection of maple sap, boiling process, grades of syrup and the processing of syrup into candies and sugar. The workshop focuses on small scale evaporation. A variety of easy to make low cost evaporation methods will be covered. The day will conclude with a pancake dinner sampling a variety of various grain pancakes, baked goods and toppings. Also covered will be tree identification, wild teas,… Show more and home grain milling. Cost $20.00. Pre-register on-line by February 24. Any questions contact the park at 724-899-3611.

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