12th Avenue Grill

From Port demiglazes and house made soups to a Kim Chee steak (big in flavor, not heat) and a Smoked Ahi Nicoise salad, the fresh flavors of local produce paired with Chef's finds like Skate and New Zealand farmed organic King Salmon offer tastes and textures that are bold and interesting. Of course a juicy 10oz Ribeye steak, thick cut grilled porkchop and yes, even macaroni and cheese are on the menu for those who are seeking a little bit of classic comfort food. We are now featuring our wine and beer lists and daily specials as well as mouthwatering desserts by Samantha Choy.

Good honest food from beginning to end! Join us at 12th Ave Grill for a warm, friendly, neighborhood feel and a taste of serious seasonal cooking!