Hy's Steak House - Waikiki

Hy's Steak House is an award winning restaurant in the heart of Waikiki. Open in 1976, Hy's has been a favorite of locals and visitors for 30 years.
Hy's specialties include Kiawe broiled USDA Prime Beef, succulent Lamb, great seafood as well as tableside preparations of many classic dishes. Hy's boasts an exquisite wine list with an emphasis on reds from the most reputable vineyards from around the world.
The ambience is Old-World, classic and very comfortable. Hy's is renown for its signature showcase steak broiler, where the steaks are expertly broiler over Kiawe wood. Kiawe is a Hawaiian hardwood that burns at a very high temperature and adds the perfect flavor to the broiled prime beef.
In Hy's library lounge there is live music nightly from 2 of Hawaii's top entertainers. Valet parking. Proper dress required.
Executive chef: Zach Inouye
Dining Style: Casual Elegant
Cross Street: Uluniu Avenue
Parking: Valet