An Evening with the Authors: Elaine & Karin Tammi
Wednesday, Jun 13, 2012 7:00p
Hingham Public Library
Hingham,
MA
The coauthors of Scallops: A New England Coastal Cookbook introduce their book, a mix of killer recipes and information on the history and cultivation of a favorite New England mollusk.
The book’s centerpiece is a collection of tantalizing recipes ranging from appetizers to entrees, from favorite New England dishes to Mediterranean and Asian fare. Recipes show which meals can be prepared in under 30 minutes and which dishes contain 6 or fewer ingredients.
Created by kleahy
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