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Legacy of Good Eating
Saturday, Feb 16 12:00p
to
2:00p
Bi-Lo
Greenville,
SC
The Legacy of Good Eating is an afternoon to enjoy family, food and heritage as well as a live cooking demonstration from Chef Rosecleer Marie Powell, an experienced personal chef trained at Le Cordon Bleu with a specialty in Caribbean fare.
We will have opportunities for live visual and audio; interviews with attendants of the event and BI-LO spokespeople; and recipes can be shared for post on your website for your viewers to try at home.
Created by RyanTraher
Location & Nearby Info
Show nearby:
1.3
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2
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