Plant-Based Tapes With Stirthepotgr
Join whole-foods, plant-based chef Sue Stauffacher of stirthepotgr.com as she demonstrates how to make delicious, healthy and hearty vegan tapas. You’ll learn how to pair plant-based cheeses, unique pestos and spreads, and flavorinfused vegetables that will expand your ‘app’ repertoire and delight your taste buds.
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38 Fulton St. W
Grand Rapids, MI 49503