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Age Suitability None Specified
Category Other
Tags food

Presto Change-o! Transforming traditional American fare to a plant-based diet

Tuesday, Sep 10, 2013 6:00p
Uptown Kitchen Grand Rapids, MI

The Class: As a long-time plant-based eater, entertainer and chef, Sue Stauffacher, has transformed everything from sloppy joes to baja fish tacos to coconut cream pie to accommodate her eating style. In this class, she’ll show you her technique for how to use textures and the five tastes (sweet, sour, salty, bitter and umami) to transform your favorite meat, dairy and egg-based dishes, as well of those of your friends and family. Not only that, she’ll make them as healthy and cost-effective as possible… Show more

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Location & Nearby Info
Uptown Kitchen
423 Norwood Ave. Southeast
Grand Rapids, MI 49506
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