One Eleven Main

One Eleven Main?s ?Local Flavor Cuisine? showcases regional and local meats, cheeses, produce and specialties. Our special relationships with farmers, growers and producers allow us to literally bring ingredients from farm-to-table within hours of harvest.
Striking black and white photographs throughout restaurant introduce you to local farmers, growers and food experts hard-at-work in their fields and shops connecting with food and wine in an intimate way. We are inspired by their love for food and wine.
? Extensive Lunch & Dinner Menu
? Daily Specials
? Chef?s Menu Series
? Made-from-scratch Desserts by Local Baker
? Extensive Wine List
? Handcrafted, Small Batch Spirits
? Craft Beer List
? Seasonal Drink Menu
? Homemade Soups
? Handmade Sauces and Dressing
Executive chef: Ryan Boughton
Dining Style: Casual Dining
Parking: Street Parking