Food Safety and Quality Program
The ServSafe® Curriculum meets the Florida requirement for certification for food service managers. Classes are from 8:30 a.m.-4:30 p.m. Visit http://foodsafety.ifas.ufl.edu for registration and cost or call toll free 1-888-232-8723 and leave message for return call.
Created by UF/IFAS Alachua County Extension Office
2800 NE 39th Ave.
Gainesville, FL 32613