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Age Suitability None Specified
Category Other
Tags food social

Chilean Wine Love with Frothy Monkey

Thursday, Oct 24, 2013 6:30p
Frothy Monkey Franklin Franklin, TN

5 courses prepared by Chef Chase Ingalls paired w/ a selection of Chilean wines from the Excelsior Wine portfolio.

M E N U

arrival
Belgian Endive, Toasted Walnut, Butter Nut Salad
Mango Crab Salad in Phyllo
Truffle Quail Deviled Eggs, Paddlefish Roe
Coastal White Blend, Concha Y Toro Casillero, 2011

one
Seared Hudson Valley Foie Gras, Dandelion Fennel Salad, Roasted Beet Pur é e
Sauvignon Blanc, Late Harvest, Concha y Toro Casillero del Diablo, 2009

two
Bear Creek Farms Crispy Pork Belly, Roasted
… Show more

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