Crepes, Savory and Sweet -

Crepes, Savory and Sweet
We don't know who Suzette was, but the pancake prepared in her honor turned out to be one of the most-loved world-wide. Who knew they would be so much fun to make? And versatile as well creating a lovely base for either sweet or savory dishes. Don't be intimidated - come spend an evening fine-tuning your crepe technique. Price: $60
Menu
- Classic Suzette,
- Seafood Crepes
- Socca Crepes with Ratatouille
Reservations are required for this class.
About Now We're Cookin'… Show more
Now We're Cookin' is the premier culinary center for Chicago and the North Shore suburbs specializing in interactive cooking classes and private events. In addition to culinary education, Now We're Cookin' fosters and supports culinary entrepreneurs and businesses by providing them with a state-of-the-art shared-use commercial kitchen.
No matter if you're a casual cook or foodie extraordinaire, Now We're Cookin' helps you boost your culinary skills and have more fun in the kitchen.
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