Come meet Kathleen Purvis, author of BOURBON, and get a signed copy!
Kathleen Purvis, Charlotte Observer food editor, signs her cookbook BOURBON at Barnes & Noble. Get your signed copy just in time for the holidays!
In BOURBON, Kathleen Purvis explores the history, mythology, and culinary star power of this quintessential southern liquor.
Featuring both classic and cutting-edge cocktails, the cookbook ranges well beyond beverages to present bourbon as a distinct ingredient in appetizers, entrees, side dishes, and desserts.
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