Row 14 Bistro & Wine Bar

Row 14 Bistro & Wine Bar is a sophisticated yet approachable neighborhood cornerstone restaurant with a strong focus on the pairing of accessible wines and seasonal food offerings.

Row 14 will feature New American cuisine prepared and presented using traditional Continental and Asian disciplines, in executions that Executive Chef Arik Markus describes as "experiential cuisine," allowing him to integrate many other great flavors, innovative techniques and a variety of global influences. In contrast to this worldly approach to his dishes, Markus feels a great responsibility to sourcing locally and responsibly, and exclusively using items that are fresh and seasonal.

The goal of the Row 14 wine program is to make wine accessible, fun and affordable. For both the bottle and by-the-glass list, the goal is to source great wines from around the world that have interesting flavor profiles, pair well with food, and offer a great value.