SMOKIN’!

SMOKIN’!
Dan Witherspoon Fee: $75
Saturday, April 27 10:00 am – 1:30 pm
Do you love smoked foods? Maybe you just licked your fingers clean after inhaling that platter
of mouthwatering, tender, smoky ribs at one of your favorite BBQ joints, and thought to
yourself... I can do this. Whether you are a beginner to grilling and smoking, or a more experienced grill aficionado, this class will give you skills, techniques and know-how to take
your grilling and smoking to the next level. Smoked Salmon with… Show more Lemon-Caper Crème Fraiche
on Capellini Cakes; Smoked and Grilled Pork Chops with Orange-Ginger Glaze; Smoked Tri-
Tip Salad with Smoked Tomato Vinaigrette; Smoked Summer Vegetable Salsa with Chips;
Smoked Bratwurst, Onion-Pepper-Dijon Relish.
** Knife Sharpening Available
Registration required.

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