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Phone 1-303-377-3222
Price $70
Age Suitability None Specified
Tags whatscook

Bread Baking

Sunday, Feb 24 1:00p to 3:30p
The Seasoned Chef Denver, CO

Bread BAKING
Amy Hoyt Fee: $70
Sunday, February 24 1:00 pm to 3:30 pm
Nothing is as rewarding as homemade bread fresh from the oven—but nothing seems as
daunting as creating a perfect loaf. Amy teaches you fundamental bread-making skills as you
make a variety of flavorful breads and rolls. You will discover the secrets of working with yeast,
learn shaping techniques and discuss helpful equipment as you make: Pizza Sandwich Loaf;
Pumpkin Cornmeal and Sage Rolls; Artichoke Pesto Rolls; Sweet and Savory
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Created by Gazette | Claim this event

Location & Nearby Info
The Seasoned Chef
999 Jasmine St.
Suite 100
Denver, CO 80230
1-303-377-3222
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