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Dallas, TX

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Phone (214) 653-8088
Price $25.00 in advance; $30.00 at the door
Age Suitability None Specified
Category Farmers' Markets

Dallas Farmers Market Chefs Cooking Class Series, Spring 2013

Saturday, Apr 13, 2013 11:30a to 1:00p

Great cooking classes with renowned local chefs demonstrating their favorite dishes inspired by fresh market produce.
April 6 Chef Jim Severson, "Back to the Beginning", Sevy's Grill
April 13 Chef David Holben, "20 Years of Then and Now, A Fresh Perspective", DelFrisco's Steakhouse
April 20, Chef David McMillan, "Peas!", Meddlesome Moth
April 27, Chef Dan Landsberg, "Spring Has Sprung at ZaZa", Dragonfly at the Hotel ZaZa
May 4, Chef Tiffany Derry, "Flavors of the South", Bowen's Cafe Expresso

Created by onedoodle

Location & Nearby Info
Dallas Farmers Market
1010 S. Pearl Expy
Dallas, TX 75201
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