Z’Tejas Announces New Winter Menu
New lunch entrees $10.95-13.95, blackened turkey relleno stuffed with andouille sausage, blackened turkey breast and chile cornbread; sweet habanero braised pork enchiladas; meatloaf sandwich garnished with ancho onion gravy and Mandarin turkey salad.
The new dinner items $13.95-23.95, Flat iron half chicken; Southwestern seafood skillet; Southwestern meatloaf; and pork osso buco. Pumpkin bread pudding for $6.95.
Holiday cocktails $8.95 Apple Milagro Spicer; Muddy Winter and the Red ‘Rita.
Created by Frankgroffinc
3333 Bristol St.
Costa Mesa, CA 92626
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