OSU Lecture: Ivan Day - Pastry as a Sculptural Medium in Late Medieval and Early Modern Europe. Sponsored by the Center for Medi
Flaumpens, Chewitts and Bakemetes - pastry and sugar as sculptural media in late medieval and early modern Europe.
In this illustrated lecture, British food historian Ivan Day will discuss the role of food as an artistic medium and an occasional player in power politics and dynastic ambition.
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