Local Farm Produce - Water Bath Canning
Learn to safely can locally grown fruits and pickles in this hands-on class! If you know how to can, you can eat local all year long and eat food processed the way you like it, even where the growing season is short! We’ll discuss canning safety, food preservation science and the steps to successful canning while processing a batch of local, seasonal food. Each participant will go home with information and a jar of produce. (I’m not sure yet what we’ll can. It depends what our local farms have available!)… Show more
Created by Gazette | Claim this event
1015 W. Colorado Ave.
Colorado Springs, CO 80905
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