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Phone (719) 477-4377
Price $45 per person
Age Suitability None Specified
Category Food & Dining
Tags whatscook

Lunch with Nathalie Dupree

Saturday, Feb 23, 2013 12:00p

What: Lunch with Nathalie Dupree - Three-course lunch featuring recipes from “Mastering the Art of Southern Cooking.” Dupree will demonstrate making biscuits as well as shrimp and grits before lunch service.
When: Noon, Feb. 23
Where: Café 36 in the Fine Arts Center, 30 W. Dale St.
Cost: $45 per person.
Call: 477-4377

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