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Phone (719) 633-8803
Price $35
Age Suitability None Specified

St Patrick’s Day Cooking Class

Monday, Mar 11, 2013 6:30p
Savory Spice Shop Colorado Springs, CO

St Patrick’s Day Cooking Class
with Chef Andrew Sherrill from Blue Star
Monday, March 11, 6:30 p.m.
$35
Call 633-8803 for registration.

Corned beef: a how to, plus fun with brisket
•Corned Beef
oQuick history of corned beef
oStart with the cut: brisket
oThe brine & quick talk about pickling spice
oCooking the corned beef
oTasting the final product
•Transforming corned beef to pastrami
oThe art of smoking, don’t fear the grill
oTasting the final product
•A few things for your leftovers.
oCorned
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