Glynwood Farm Dinner, June 2013
Glynwood's new culinary program is bringing the critical work of farm conservation to the kitchen table.
Come enjoy a five-course meal featuring local and seasonal fare, prepared by Chef Jason Wood, Glynwood's Culinary Director.
Tickets are generally $75 per guest, and payment is required when making your reservation. Our Farm Dinner series fills up quickly, so make your reservation soon.
We are happy to accommodate any dietary restrictions, so please let us know of any when registering.
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