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Age Suitability None Specified
Category Holiday
Tags food seminars

1215 Wine School: Wines to Uncork with Your Thanksgiving Feast!

Monday, Nov 18, 2013 6:00p

A Wine Class Presented by:

and Laura Landoll
Level III Sommelier, Grand Cru Wine Company and Adjunct Professor at Midwest Culinary Institute

Join us on Monday, November 18, at 1215 Wine Bar & Coffee Lab, as Laura Landoll, a Level III Sommelier from Grand Cru Wine Company, leads us through a tasting and lesson on what wines to pair with your Thanksgiving feast. We'll be discussing the hows and whys of pairing wine with all sorts of food dishes, from salty and savory to sticky and sweet. Of course,
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