This is the second of our dinners gearing up for Cellar Door's fall opening, and we're delighted to have you join us! You can expect upwards of 10 courses, bread, and - as always - the finest in local sourcing, all prepared with a light touch for $100 per person (gratuity not included). The midwest should be bursting with life come end of summer, so the menu should be varied and brightly colored, and the spirit celebratory. Molly Breslin, one of our farmers, will be joining us for this one! Cheers… Show more
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1732 N. Humboldt Blvd.
Chicago, IL 60647