Private Tuscan Wine Dinner in Edgewater: Visiting Chef Andrea Anichini Creates Rare Treat
Delectable Odysseys is proud to host the visiting Tuscan Chef Andrea Anichini, “a true Chianti man,” in Chicago for a delectable four-course Tuscan wine dinner. Chef Andrea, the Executive Chef and Sommelier of Italy’s San Fedele Monastery, will visit as part of a rare tour of the United States by this ambassador of Tuscan flavors.
In a special visit, he will bring those flavors to Chicago food and wine lovers on March 1 with a four-course Tuscan wine dinner in a private Edgewater residence.
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