Dinotto Ristorante

Owned by father and son team George and Dino Lubbat, Ristorante Dinotto aims to please and succeeds in doing so. Featuring late night dining on the weekends, it can comfortably seat more then 100 people in its two rooms. The perfect place for social get togethers or cocktail parties, Ristorante Dinotto has room for private parties up to 200 people! The bar area is warm and inviting and the outdoor patio is the perfect place to enjoy an evening during the warm weather months. The food is great- while the restaurant itself offers a unique, cozy ambiance. It's nice to find a Chicago spot that's not big and impersonal; a trait that is customary of many large downtown venues. The menu is traditional and authentic featuring pastas, pizzas and calzones. Notable selections include the Quattro formaggi Pizza (four cheese pizza with mascarpone, mozzarella, gorgonzola, & parmigiano,) Lasagne di Vitello (baked pasta with ground veal, ricotta, mozzarella, & bolognese sauce,) Pollo Ripieno (stuffed chicken breast, sundried tomatoes, goat cheese & marinara, with vegetables) and the Penne al brivido con gamberetti (rock shrimp, garlic, basil, spicy marinara, & penne.) Planning an office party for the holidays? Or a birthday? Or anniversary? Or any special event? Event planners would be happy to discuss party package options that range from cocktails to food tailored to meet nearly any budget. No matter what the occasion calls for or your appetite demands, the friendly staff at Dinotto Ristorante promises to make your next dining experience truly unforgettable.