Edgewild Restaurant & Winery

While we can’t fly you to wine country, we deliver the wine country experience.

EdgeWild Restaurant & Winery is a modern casual restaurant serving affordable American fine wine and inventive American cuisine.

Our menu features rich, bold flavors and uses fresh products and ingredients grown and raised locally. Each entrée has a recommended wine pairing and some our dishes have added twists like wine infusion.

We offer a variety of fine wine that has been sourced from select high-end winemakers in California, Oregon, Washington State and Missouri. The finished bottled wines are released under the EdgeWild name and label, allowing patrons to enjoy ultra-premium wine at the most affordable price. We also offer a selection of various Missouri wines.

A bonded winery also operates within the restaurant, including the Barrel Room, which houses 10 custom-made French and Missouri oak barrels that actively age wine.

When it comes to wine and food, EdgeWild stays on the edge of innovation.