Classic Southern Cooking with a French Twist
Alex Hitz is a celebrity chef and cookbook author. He embraced the entertaining process of his upbringing: excellent food, elegant but relaxed atmosphere, and a sense of occasion, and has been branded as one of the world's best hosts. During the lecture, he will speak about his "food philosophy," which is firmly grounded in his mother's Atlanta kitchen.
Book signing and reception to follow.
Created by amysmercer
135 Meeting St.
Charleston, SC 29401