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Phone (843) 973-3323
Price $75
Age Suitability 21 and up
Category Food & Dining

Chef Ken Vedrinski Hosts Chef Edward Lee in Charleston during Smoke & Pickles Book Tour for a Special Family Style Luncheon on A

Friday, Aug 30, 2013 12:30p
Trattoria Lucca Charleston, SC

Louisville based Chef Edward Lee returns to Charleston on August 30 for a special celebration of the recent launch of his new cookbook Smoke & Pickles. He will host a special family style luncheon with Chef Ken Vedrinski at Trattoria Lucca on Friday.

The luncheon begins at 12:30pm and costs $75 for an all-inclusive three-course meal with a signed copy of Lee's book. Space is extremely limited and reservations can be made by calling 843-973-3323 or email lucca@luccacharleston.com.

Created by angelpostell

Location & Nearby Info
Trattoria Lucca
41 Bogard St.
Charleston, SC 29403
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