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Carmel Valley, CA

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Phone (831) 658-3550
Price $95 per person, inclusive of tax & gratuity
Age Suitability None Specified
Categories Holiday Food & Dining
Tags There are no tags.

Chocolates and Desserts Cooking Demonstration

Saturday, Dec 1, 2012 1:00p to 3:00p
Bernardus Lodge and Winery Carmel Valley, CA

Join Bernardus Pastry Chef, Ben Spungin for our annual hands-on Chocolate & Desserts Demonstration. Ben will share his favorite recipes and fresh ideas for cookies, cakes and candies during the holiday season. Guests will create and decorate their own chocolate delights to take home. Whether the interest in chocolate is for giving, sharing, cooking or just indulging - there's something for everyone at this afternoon in chocolate paradise.

Created by Bernardus

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