Sweet & Savory Cooking Classes
These intimate classes offer participants the unique opportunity to work in the Aubergine Kitchen with the chefs. Each class begins with a champagne welcome before students take a hands-on approach to learning the subject du jour. Each class concludes with a taste of that day’s labor and a head full of ideas.
Classes are held from 11:30 am to 1:30 pm.
Classes are $100* per person and include recipes and instruction.
Created by nicolepahl
Monte Verde St. and Seventh Ave.
Carmel, CA 93921
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at Dinkelspiel AuditoriumFri 7/18 8:00p
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Sun 7/13 11:00a
Fri 7/18 8:00p
Sat 8/9 4:00p
Thu 8/7 4:00p