Pastry Techniques Workshop
In this hands on workshop you will discover how to handle a pastry bag with precision, how to temper and mold chocolate, how to decorate cakes, and much more—and these sophisticated skills will become second nature as you progress through 100 hours of fast-paced training. Best of all, you'll do it at your own well-equipped workstation, in the same modern facilities used by the school's career students.
Created by eomara
700 W. Hamilton Ave.
Campbell, CA 95011
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