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Age Suitability None Specified
Category Other
Tags food seminars

Cheese 101 - January 2013

Sunday, Jan 6, 2013 5:30p
Formaggio Kitchen Cambridge, MA

Our most popular class! Our cheesemongers will help you broaden your knowledge of one of our favorite subjects. We will talk about the history and process of cheesemaking, and how our favorite modern-day cheesemakers (many of whom we have visited) are embracing artisan traditions. Learn the basics of tasting and building your own cheese plate, and sample a few wines and beers for good measure.
NOTE: This class is held at our classroom annex, not our r etail location. The annex is located at 67 Smith
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