Burton food dining events

Springfield Farmers' Market

Sunday, Jun 23 10:00a

Springfield Township Civic Center, Davisburg

The Springfield Farmers' Market is a fun & friendly place for the community enjoy the park and celebrate MI grown produce, homemade treats & handcrafted items...

Chinese Szechuan Cuisine

Thursday, Aug 15 6:30p

The Community House, Birmingham

A flavorful dish that is made with Spicy Chicken, Carrots and Celery in a Szechuan Sauce; a Traditional Spicy Hunan Beef with Mixed Vegetables in a Black Bean Sauce.

Cooking with Italian Grandmother’s

Thursday, Jul 25 7:00p

The Community House, Birmingham

Chef Dawn will prepare an authentic Italian Dinner from the cookbook "Cooking with Italian Grandmother's...

Savory Summertime Snacks

Wednesday, Jul 24 7:00p

The Community House, Birmingham

Homemade Tortilla Chips with Lemony White Bean & Basil Dip, Savory Oven-Roasted Tomatoes & Cashews with Chopped Figs, Crispy Spiced Chickpeas, Three-Minute Corn with Garlic & Dill, and Cucumber Boa...

Asian Fusion

Thursday, Aug 1 6:30p

The Community House, Birmingham

Learn a tasty Vegetarian Dish that would be perfect for a light meal or appetizer; Grilled Asparagus wrapped in Eggplant brushed with a Teriyaki Sauce and a side dish of Chicken Tumeric Fried Brown...

Healthy Asian Vegetarian Dishes

Tuesday, Jul 16 6:30p

The Community House, Birmingham

Vegetarian Spring Rolls filled with Cabbage, S~~take Mushroom, Carrot and Green Onion, Deep Fried or Baked and served with Plum Sauce and Hot Mustard; Fresh firm Tofu Stir Fry with Asian Bok Choy, ...

Thai Cuisine

Tuesday, Aug 6 6:30p

The Community House, Birmingham

Dishes will include a Traditional Pad Thai Chicken Stir Fry with Rice Noodle, tucked in a Spicy sweet and Sour Sauce and garnished with Bean Sprouts, Lime and Crushed Peanuts; Thai Basil, Red Curry...

Canning -- Jams

Wednesday, Jun 26 6:00p

Heavenly Scent Herb Farm, Fenton

The basics of canning, safety, equipment and the process. Learn how to use jam for glazes and spreads.

Summer Soups

Tuesday, Aug 13 7:00p

The Community House, Birmingham

Cool off this Summer and enjoy the fresh produce locally with cold soups which can be enjoyed for their brightness of flavor and refreshing benefits of healthy vitamins too...

Culinary Classes at Trevarrow, Inc.

Thursday, Jun 20 10:00a

Trevarrow, Inc., Auburn Hills

Chef Lawan of Bangkok Bistro will prepare for us Thai Summer Salads including Thai Salad with grilled chicken, Apple Salad with matchsticks of Granny Smith apples, onion and cashews, Beef Yum_Neau ...

Curing and Brining Meats

Tuesday, Jul 30 7:00p

The Community House, Birmingham

Some people love using this technique to make meats taste more favorful and juicy. We will demonstrate the process of brining and tasting the finished product as well...

Eat More Kale

Wednesday, Jul 10 6:30p

The Community House, Birmingham

Discover all the wonders of magical Green Kale! You can enjoy Kale in sweet and savory foods. Recipes include Kale Chips, Kale Salad, and Kale-superfood Smoothie. WED 7/10 6:30-8:30pm $32

Making Your Own Almond Milk and Almond Flour

Wednesday, Jun 19 6:30p

The Community House, Birmingham

Learn to first make your own Nut Milk at home. Then turn the leftover pulp into a wonderful flour that can be used in many recipes.

Summer Wines on the Terrace: Mediterranean Wines

Wednesday, Jun 19 7:00p

The Community House, Birmingham

Featuring wines representing regions and countries such as Provence, Spain, Lebannon, Greece, Israel, Sicily, and Sardinia.

Juicing Part 2

Wednesday, Aug 7 6:30p

The Community House, Birmingham

Juicing, Fasting and Detoxification Looking to expand your juicing knowledge? Learn new recipes involving a wide range of Leafy Greens, Vegetables and Fruits, such as; Kale, Cucumber, Celery, Apple...

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