Bonarda Restaurant and Bar

We give you imaginative creations inspired by the food of Northern Italy and the Mediterranean. The delightful array of naturally grown and organic meats, cheeses, and vegetables available in California are the basis of our menu.
Executive chef: Giorgio Beltran
Dining Style: Casual Dining
Cross Street: Lorton Avenue
Parking: Street Parking
Public Transit: Shuttles, Trains and bus stops to Burlingame Avenue