Carelli's of Boulder

It's the classic American success story. Twelve years ago Greg Carelli opened an Italian sub sandwich shop. It was a surprisingly simple recipe that's the Carelli's trademark to this day: food made with the freshest and finest-quality ingredients, served with exceptional customer service. Carelli's popularity has steadily burgeoned through three expansions and two remodels. Today Carelli's offers outstanding authentic and unpretentious classic Italian cuisine in a restaurant that is at once spacious and intimate. Together with his father Gene Carelli, Greg created an unparalleled space cited for "Best Design" by the American Institute of Architects, featuring a beautiful 360-degree fireplace, natural tile, light wood appointments, an outdoor patio and plush, high-backed booths. Warmer months bring the opportunity to dine al fresco on Carelli's patio. The restaurant's stunning décor is matched by friendly, flawless service and a menu that combines the best from both traditional and contemporary cuisines of northern and southern Italy. An extensive wine list beautifully complements the acclaimed menu. Perfectly suited for couples, families and festive gatherings, it's no wonder that Carelli's, after all these years, is still earning the attention of Boulder's dining aficionados.