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Age Suitability None Specified
Category Other
Tags food seminars

Classic French Bistro (1 Day Workshop)

Thursday, Feb 20 5:30p

Classic French Bistro
One Day Workshop
This hands-on workshop will forever change your conceptions of French food as too daunting or too rich. Learn simple French techniques that can radically change your way of cooking and your approach to food.

Date: Thursday, February 20th
Time: 5:30pm - 9:00pm
Instructor: Chef Andrea O'Loughlin

Sample Menu: Onion Soup Gratin é e; Fris é e Salad with Blue Cheese & Bacon; Moules Frites (Mussels & Fries); Croque Madame; Tarte Tatin.

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