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Boston, MA

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Phone (857) 523-0804
Price $25 - $31
Age Suitability None Specified
Category Other
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Sauerkraut and Lacto-fermentation

Sunday, Nov 10, 2013 2:00p

Description : Making sauerkraut and other lacto-fermented products is easier than you think. During this workshop, participants will learn the basics of lacto-fermentation, sample some lacto-fermentation products such as pickles, kimchi, and sauerkraut, and get hands-on experience preparing their own cabbage for lacto-fermentation. At the end of the workshop, participants will leave with their own jar of cabbage that will transform into sauerkraut on their counter through the magic of lacto-fermentation… Show more

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