While live jazz music fills the air, Executive Chef Mark Sapienza takes diners on a culinary journey with flavors across New England and beyond at one of the city's most elaborate Sunday buffets.
City Brunch features a wide array of culinary options including traditional breakfast items, made-to-order omelets, carving stations, a raw bar, sushi and more. To complete the experience, diners can sip on a morning cocktail and finish their meal with a dessert sampling from the Chocolate Bar.
Created by JFine22
250 Franklin St.
Boston, MA 02110