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Talking Taste: Jackson Cannon | The Hawthorne

Friday, Jul 26, 2013 7:00p

An annual summer favorite, learn culinary tips and tricks from Boston’s best chefs, while enjoying breathtaking views of Boston Harbor.

Not only is Jackson Cannon the bar director at Eastern Standard and Island Creek Oyster Bar, he is also an owner of the Hawthorne, an innovative cocktail bar which opened at The Hotel Commonwealth in 2011. Beloved for his cocktail expertise and hospitality, Esquire Magazine has repeatedly named Cannon’s bars among the best in the country.

Created by crandall

Location & Nearby Info
Institute of Contemporary Art
100 Northern Ave.
Boston, MA 02210
(617) 478-3100
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