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Age Suitability None Specified
Category Other
Tags food seminars

Science of Tapas Boston

Thursday, Dec 6, 2012 8:00p

A new season, a new food venture. This fall, chef Wheeler del Torro is merging the kitchen and the laboratory in his Science and Tapas classes. The classes are one part science, one part lecture, and several parts tasting the experiments. Class finishes in a multi-course pop up dinner party.
 
On his quest to explore the inner workings of everyday experiences, Chef del Torro will reveal the scientific facts behind cooking truths. Science and Tapas will investigate heat transfer in food using a Himalayan salt
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Location & Nearby Info
Kitchn Table at 3 Scoops
403 Washington St.
Boston, MA
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