Basque Picnic Cooking Class
Prepare the perfect picnic for family and friends! You will learn how to make Smoky Piquillo Pepper Stuffed Eggs, Ensalada Rusa (Basque potato salad), and Smoked Solomo (tender marinated pork tenderloin). Each class begins with a wine tasting accompanied by appetizers and, of course, you get to eat whatever you make!
Created by arepr
608 W. Grove St.
Boise, ID 83702
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