Bodega Bay cooking events san francisco events

Pastry Fundamentals Cooking Series

Tuesday, Jul 16 7:00p

San Francisco Cooking School, San Francisco

Pastry Fundamentals will demystify the basic science of pastry by using simple ratios and techniques to teach you a strong set of base skills...

Cooking Camp

Monday, Jun 24 10:00a

Tante Marie's School, San Francisco

taught by Malcolm Jessop This very popular One-Week Course taught by Malcolm will give you the confidence and basic skills and knowledge to cook well for the rest of your life...

Summer Cocktails with Latin Appetizers

Sunday, Jun 23 10:00a

Tante Marie's School, San Francisco

taught by James Schenk or Mary Risley What could be more fun than learning how to make a variety of cocktails with Pisco and delicious appetizers and small plates to go with them -- a great way to...

Autumn Farmers Market

Saturday, Sep 28 10:00a

Tante Marie's School, San Francisco

taught by Jen Knapp The end of September is when you will find the ripest and best tasting heirloom tomatoes, shelling beans, peaches, sweet corn and all the other great summer produce in the Farm...

Cooking of Northern India

Wednesday, Aug 21 2:00p

Tante Marie's School, San Francisco

taught by Laxmi Hiremath

Early Summer Farmers Market

Saturday, Jul 20 10:00a

Tante Marie's School, San Francisco

taught by Jen Knapp In San Francisco, July is early summer! Here, you can come take a tour of the San Francisco Ferry Plaza Farmers Market with Jen and learn how to select the very best fruits and...

Old-Fashioned Cakes

Sunday, Sep 22 10:00a

Tante Marie's School, San Francisco

taught by Sasha Crehan Do you want to be the center of attention the next time you walk into a party? One sure way to impress is to carry in a big, luscious, old-fashioned layer cake...

Preserving the Fruits of Summer

Sunday, Aug 4 10:00a

Tante Marie's School, San Francisco

taught by Sasha Crehan August can be a bittersweet time of year. There is still the bounty of summer fruits in the markets, but we know it is coming to an end...

Cooking of Thailand

Wednesday, Jul 24 2:00p

Tante Marie's School, San Francisco

taught by Jen Knapp - Panaeng Beef Curry - Spicy Minced Chicken Salad with Mint and Toasted Rice - Hot and Sour Shrimp Soup

Wine Country Cooking

Monday, Sep 16 10:00a

Tante Marie's School, San Francisco

taught by Malcolm Jessop Isn't it fantastic that even wines have become "global"? Good wine merchants now carry wines from all over the world...

Introduction to Ayurveda Cooking

Friday, Jul 12 6:30p

Citizen Space, San Francisco

This is not an every day cooking class just to learn recipes. This is a journey of the soul into the universe of tastes, flavors, colors and knowledge...

Gluten-Free Cooking

Sunday, Sep 8 10:00a

Tante Marie's School, San Francisco

taught by Laurie Gauguin In this One-Day Workshop taught by Laurie, you will learn how to make gluten-free dishes that will wow your tastebuds! Cooking without wheat is easy and fun once your lear...