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Marcus Samuelsson: Yes, Chef: A Memoir
Phone (510) 967-4495
Price $12 advance, $15 door
Age Suitability None Specified
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Marcus Samuelsson: Yes, Chef: A Memoir

Monday, Jun 17, 2013 7:30p

“Yes, Chef” chronicles Samuelsson’s incredible journey from being orphaned at age three, and battling tuberculosis in Ethiopia to being adopted by a loving family in Sweden to finding work in some of the most demanding restaurants in Switzerland and France. Then came grueling stints on cruise ships and, ultimately, his arrival in New York City, where at Aquavit he earned a coveted three-star rating from the New York Times at the age of 24, making him the youngest chef ever to receive such an.

Created by kenpreston

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