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Bellingham, WA

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East Indian Ayurvedic Cuisine

Wednesday, Jun 19, 2013 6:30p to 9:00p

Ayurvedic therapist and vegan chef Christian Czingula presents simple yet elegant dishes based on ayurveda, the 5,000-year-old healing modality from India. The menu: vegan rose yogurt lassi; fragrant rice with curried tempeh; coconut chutney with cilantro; and samosas, the flaky vegetable-stuffed triangular pastries that are everyone's favorite Indian appetizer. Registration required.

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